Culinary Camp

Good Eats Culinary Camp is June 2-6. This camp is designed to spark youth interest in the culinary arts. Participants will travel from the Youth Center to the Career Technical Center each day, where they’ll learn from the head culinary instructor in a fully equipped industrial kitchen. Throughout the week, they’ll get hands-on experience preparing meals for breakfast, lunch, snacks, and dessert—building kitchen confidence and having fun along the way.

Youth Specialty Camps are open to ages 9–18 and run daily from 0800 to 1200; fees apply. Each week features a different theme, giving participants the chance to explore new interests, learn hands-on skills, and stay active during the summer. Open Rec begins at 1300 each day, offering additional time for fun, games, and socializing with friends. Camps are a great way for youth to stay engaged, build confidence, and make the most of their summer break.

Questions and to register, call the Youth Center at (662) 434-2504.